[Fujii Shuzo] Ryusei Nagomi No Karachi 16% (720ml)

This sake, made using the kimoto method, has a rich and dry flavor.
It can be enjoyed at a variety of temperatures, from chilled to warm.
It's a sake that is 'cooperative, easy to get along with anyone, and a cheerful mood-maker!'

This sake is made with Hattan Nishiki Rice, a sake rice suitable for sake brewing that was created in Hiroshima Prefecture in 1973 by crossbreeding "Hattan 35" and "Akitsuho".

It is the most popular sake rice in Hiroshima. A characteristic of sake rice is that it has a high rate of white-core, which makes it easy for koji mold to live and dissolves easily in mash, making it said to be suitable for sake brewing.

In addition, it is a fast-growing variety, so it is a sake rice that is highly profitable for farmers. It is characterized by a refreshing, easy-to-drink taste, as well as a full-bodied, elegant flavor.

Carton Sale

720ml - 12 Bottles (17% OFF)

Product Specifications

Alcohol Content: 16%
Rice Polishing Ratio: 65%
Rice: Hattan Nishiki
Sake Meter Value: +10.0
Acidity: 1.7