Minimum $30 Free Delivery In Singapore, order by 2pm next working day delivery!

Kyoya Inaniwa Udon

Kyoya Inaniwa Udon - Yukiyama.sg

Regular price $8.00

Unit price per 

Option

only 0 left in stock

Japan Inaniwa Udon is a thin type of Udon from Akita prefecture

 

How to cook :

Boil water in a large pot.

Insert udon into pot at random so that noodles won't stick together, and stir lightly.

Do not add additional water during the boiling process.

Once the udon appear slightly transparent, quickly strain them and cool them with iced water.

 

How to eat cold noodles:

Best enjoyed with leek/spring onion, wasabi (horseradish), ohba, chopped seaweed, or sesame, with the udon dipping sauce.

How to eat hot noodles:Chill hot noodles in iced water, then pour hot water over the noodles and drain before adding the broth.

Best enjoyed with leeks/spring onion, ohba, chopped seaweed, or shinchimi (7-flavor spice powder).

Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are at least 18 years old in Singapore

Search

Main menu

Your cart is currently empty.
Shop now